It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money.
This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit.
Prepare Before You Begin Trading
Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you.
A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them
Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market.
Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading.
The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time.
All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not.
Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket.
Diversify and Limit Your Risks
Two strategies that belong in every trader's arsenal are:
Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea.
Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses.
Be Patient
Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies.
In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!
SOUTHERN STYLE CARROT CAKE
This carrot cake is loaded with the good stuff … carrots, cinnamon and a whole lot of love!
Southern Style Carrot Cake … is there any other way to make it?
Moist, delicious carrot cake recipe made from scratch just like grandma used to make!
This is the kind of cake you want to make for your family and friends because you know they will enjoy every single bite. It’s a dessert that’s made from the heart. It’s peaceful and nostalgic. Carrot Cake makes me think of Christmas and Easter. It’s the perfect cake to bring to a holiday party!
I love to curl up in a big soft blanket with a cup of hot coffee and a nice slice of this delicious cake when it gets cold outside. It’s the perfect treat for enjoying some alone time.
Carrot Cake is a southern classic. This cake is super moist and full of warm cinnamon. Perfect for the holidays or anytime you want to make something special for friends and family!
INGREDIENTS
CARROT CAKE
- 2 1/2 cups all purpose flour
- 1 1/2 cups granulated sugar
- 4 tsp cinnamon
- 1 tsp salt
- 1 1/2 tsp baking soda
- 4 eggs, lightly beaten
- 1 tsp vanilla extract
- 1 cup canola oil
- 3 cups grated carrots
- 1/2 cup raisins
CREAM CHEESE FROSTING
- 16 oz. cream cheese, room temperature
- 2 sticks of butter, room temperature
- 2 tsp vanilla extract
- 2 cups powdered sugar
- 1/2 cup chopped pecans or walnuts (optional)
INSTRUCTIONS
CARROT CAKE
- Preheat oven to 350°. Grease and flour three 9″ cake pans.
- In a medium mixing bowl, whisk together the flour, sugar, cinnamon, salt and baking soda and set aside.
- In a small mixing bowl, whisk together the eggs, vanilla extract and canola oil.
- Pour the wet ingredients into the dry ingredients and stir them together using a spatula until combined. Stir in the carrots and raisins.
- Pour into the three 9″ cake pans and bake for 20-25 minutes.
- Remove from oven and let cool completely before frosting.
CREAM CHEESE FROSTING
- Beat the cream cheese, butter and vanilla extract together until they are fully incorporated.
- Add the powdered sugar and mix until it is smooth and creamy.
- When frosting the cake, sprinkle the chopped nuts onto the frosting between the layers.
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