The Best Pumpkin Bread Recipe
This Best-Ever Pumpkin Bread is incredible! Moist, soft and fluffy with a tender crumb and bursting with pumpkin spice flavor! So easy, so wonderful!
So yesterday was pretty much like any other day.
I work all day long: baking, photographing stuff, editing, cleaning, and no less than 18 loads of dishes. And a peeking into the living room to see what the big deal is on Let’s Make A Deal. If you didn’t know I was 25, would you guess I was 80? I would.
Yesterday’s highlights were that I found an almond in my bra at the end of the day, and that I also got a cake pan in the mail. Ironically, yesterday’s lowlights were that I found an almond in my bra and that I also got a cake pan in the mail.
This Best-Ever Pumpkin Bread is my absolute favorite! So moist, fluffy and with a buttery, tender crumb. Glaze it, stuff it, or dust it with powdered sugar, or eat it as is. It's a keeper!
Ingredients
- ½ cup butter, softened
- 1 cup dark brown sugar
- 1 cup pumpkin puree (NOT pumpkin pie filling)
- 2 eggs
- 2 tsp ground cinnamon
- ½ tsp ground ginger
- ¼ tsp ground nutmeg
- ¼ tsp ground cloves
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 1 & ½ cups all-purpose flour
Instructions
- Preheat oven to 350 degrees F. Liberally grease an 8-or-9" loaf pan with cooking spray and place the loaf pan on a baking sheet in case of any spill-over.
- In a large bowl, beat together the butter and brown sugar until creamy, about 1 minute. Beat in the eggs and pumpkin and beat to combine. Add in the spices, baking powder, baking soda, salt, and flour and mix to combine, careful not to overmix. Mixture may be slightly lumpy; this is okay! Overmixing will lead to tough bread.
- Pour the mixture into the prepared pan and smooth out the top. Bake for approx. 45-55 minutes or until a toothpick inserted near the center comes out clean or with moist, not wet, crumbs. Cool for at least 20 minutes before inverting on a wire rack to cool completely, or let cool completely in the pan. Cut into slices!
Recipe Adapted From The Best Pumpkin Bread Recipe @ thedomesticrebel.com
BERITA LENGKAP DI HALAMAN BERIKUTNYA
Halaman Berikutnya
0 Response to "The Best Pumpkin Bread Recipe"
Posting Komentar