It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

Peanut Butter Chocolate Chip Reeses Cookies

Oh YUM! This cookie is like a peanut butter shortbread with a Reeses Miniature in the middle.

INGREDIENTS :
  • 1/2 cup butter, softened
  • 1/2 cup creamy peanut butter
  • 1/2 cup sugar
  • 3/4 cup brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 2½ cups flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 cups mini chocolate chips
  • 1 (12 oz) bag Reeses Miniatures

INTRUCTIONS :
  1. Preheat oven to 375°. With electric mixer, cream butter, peanut butter, sugar, and brown sugar. Mix in egg and vanilla. Add flour, baking soda, and salt. Mix in mini chocolate chips. Mixture will be crumbly. Using cookie scoop, press mixture into scoop to pack into a ball and drop onto cookie sheet. Bake for 8-9 minutes, no more. While cookies bake, unwrap the Reeses candies. Right as cookies come from the oven, press a Reeses miniature half way into the center of each cookie. After you get the last cookie, go back to the first cookie and press the Reeses farther into the cookie (the bottom half of the Reeses that was in the cookie will be soft and melting and allow you to push it deeper into the cookie). As you push the Reeses deeper into the cookies you will need to use your fingers around the cookie to push the cracks back together. Continue with all cookies on the sheet, working quickly before the Reeses are too melty to touch. This is a little tricky but so worth the end result. Let the cookies set up on the cookie sheet for about 10 minutes, then put in the refrigerator until the Reese are solid again. Makes about 36 cookies.

Source:cookiescakespiesohmy

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